ABOUT US
Experience the essence of India right here at [About Matka Handi in Montrealatka Handi].
MODERN TASTE
At Matka Handi, we celebrate the rich tapestry of Indian cuisine. Our goal is to bring you an authentic dining experience that reflects the vibrant culture and traditions of India. Moreover, our name, “Matka Handi,” comes from traditional clay pots used in Indian cooking. This choice symbolizes our commitment to preserving age-old culinary techniques. Our chefs craft each dish with love and passion, using fresh, locally sourced ingredients and a blend of aromatic spices. These elements transport your taste buds straight to the heart of India.
Our chefs train in the art of Indian cooking and draw upon generations of knowledge to create flavorful dishes for every palate. You can enjoy spicy curries from the North or fragrant biryanis and dosas from the South. Consequently, we pride ourselves on offering a diverse menu that includes both vegetarian and non-vegetarian options.
At Matka Handi, we believe dining is not just about food; it’s about creating memorable experiences. Thus, our warm and inviting atmosphere welcomes family gatherings, romantic dinners, or celebrations with friends. Whether you enjoy a leisurely meal in our restaurant or order takeout to savor at home, we strive to make every visit special. Therefore, join us on this culinary journey and discover why many consider us the best Indian restaurant in Montreal! and also know about Matka handi in Montreal.

MATKA HANDI

MATKA HANDI is owned by Wega Zone Ltd., in Montreal. Mr. Ronni is the Managing Director of Wega Zone Ltd. He is the one who for the first time introduced molecular gastronomy concept to Canada through Matka Handi, which soon became popular for its unique twist in flavors.